Thursday, March 14, 2013

Sycamore Street Designer Series Paper

Sycamore Street Designer Series Paper #127540
Those that know me, know I love paper...and this paper is just so special.  It is part of the Sale-a-Bration picks....and Sale-a-Bration ends on March you do need to get it now if you want it.  I have time to do one more evening workshop, or a book party, or you can place an order of $50 and get it free also!!! The paper is a great omen of Summer to come!!!  I just love it!!!!

Our theme for our swaps at last  month's Inkslingers was "Green"....and this was my swap....I love monochromatic cards....and we are doing it again this month with "Yellow".  Another fun card!!!!
Here are 4 more of the swap cards from Inkslingers....I love the variety!!!!  Theresa did the one in front, Carol's is on the left, and not sure who did the other 2.  But great cards!!! 
Here's another yummy pork recipe...very tender!!!!
Cuban Pork Roast
1 C. lime juice
1 C. orange juice
10 cloves garlic
4 tsp. gr. cumin
2 tsp. dried thyme
2 T. fresh cilantro, minced
4 bay leaves
1 (3 lb.) boneles pork roast
1/2 tsp salt
1/4 tsp. pepper
In a bowl combine juices, garlic, cumin, and herbs; mix well.  Pour half the marinade into a zip-lock type bag, add pork.  Seal bag and turn to coat, refrigerate for 2 hours.  Refrigerate remaining marinade.  Preheat oven to 350 F.  Drain and discard marinade from pork.  Place roast in an ungreased 9 X 3-inch baking dish.  Pour reserved marinade over roast, season with salt and pepper.  Cover and bake for 1 hour.  Uncover, baste with pan drippings.  Bake 15 minutes longer.  Discard bay leaves.  Let stand 15 minutes before slicing.  Enjoy, and Bon Apetite!!!!

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