Thursday, March 24, 2016

It's My Party Designer Paper Stack

Just ordered this is so springy and yummy!!!!

OOOPPPSSS   Found a few more Fall cards....just love fall colors!!!!!

Sticky Chewy Chocolate Pecan Rolls

1/4 C. packed brown sugar
1tsp. ground cinnamon
1/4 C. softened butter
1/2 cu; chopped pecans
2 TBL. sugar
1 can crescent dinner rolls
1 Tbl. butter melted
1/2 C. milk chocolate baking chips
Heat oven to 375F.  Mix brown sugar, 1/2 tsp. cinnamon, 1/4C butter.  Spread mixture in bottom and sides of 8 nonstick muffin cups.  Sprinkle each cup with 1TB. pecans.  Mix sugar and remaining cinnamon, set aside.  Unroll dough, press to form 12 X 8 inch rectangle.  Brush with melted butter.  Sprinkle with sugar mixture and chocolate chips.  Start on one short side, and roll dough tightly, pinch to seal.  With a serrated knife, cut 8 slices.  Place cut side down over pecans.  Bake 15-20 min.  Immediatly turn rolls upside down onto serving platter...Yumm!!!