Cleaning out my mail box from last August....here are some birthdaycards.....Love the use of texture folders!!!
Coming into the Holiday's....here's a quick and easy, yet yummy recipe for Mint Thins.....love these!!!!
Mint Thins
1 pkg. (8 squares) Semi Sweet Chocolate, melted, and slightly cooled
1/4 tsp. Peppermint extract
1 sleeve Ritz crackers (36 crackers)
1 candy cane crushed
Mix Chocolate and extract. Dip crackers in chocolate, turning to completely coat,. Scrape off excess. Place crackers in a single layer on waxed paper covered cookie sheet and sprinkle with crushed candy. Refrigerate 30 min. Enjoy, and Bon Apetite!!!!
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