1-1/4" Burlap Ribbon 132140 $7.95 5 yds. |
Here are some cards that we did a while back for a Yellow Swap with RMI....Love yellow!!!
Here's a yummy summer-time dessert!!!
Mai Tai Cocktail Pie
1- Refrigerated Pie crust, softened
2 C. Mango Sorbet, softened
1C. coconut sorbet, softened
2 containers(6 oz) Pina Colada Yogurt
Heat oven to 450F. Place pie crust in 9" pie plate. Press crust into plate. Bake 9-11 min. Coll 1 hour. Mix sorbets, yogurt until blended. Spoon into crust. Freeze uncovered until firm. Let stand at room temp 10 min before cutting. Enjoy and Bon Apetite!!!!
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