Baby Bundle, Wood-#118525 $27.95, Clear-#120576 $19.95 |
Our projects at Stampin' Friends stamp day this past month, was Spring...so here is my project. Trying to use up some of the newly discontinued papers.
These are some of the projects that other's brought to do! Love the little birdie one....that punch is great!
Today is May 1st, but here in Colorado, it is snowy, blustery and cold....a good soup day. Here is a great potato soup recipe, that is super easy, and oh, so yummy!
Loaded "Baked Potato" Soup
1 lb. baking potatoes (about 2), cubed
1 can (14-1/2 oz.) chicken broth
1 cup milk
3 slices bacon, cooked, crumbled and divided
1 c. shredded cheddar cheese, divided
1 green onion, sliced and divided
1/4 cup sour cream
Microwave potatoes in large microwavable bowl on High 5 min. stirring after 2-1/2 min. Stir in broth and milk. Microwave 10 min. stirring after 5. Carefully crush potatoes with potato masher. Reserve 2 Tbl. each, bacon, and cheese, and 1 Tbl. onions for topping. Stir remaining bacon, cheese and onion into soup. Serve topped with reserved bacon, onions, cheese, and sour cream. What could be easier on a cold and snowy day!!! Enjoy and Bon Apetite!
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