Jolly Bingo Bits Wood # 120857 $37.95 Clear # 121187 $26.95 |
Last Wednesday was the first gathering of my Altered Book Club....I had such a blast...and the book covers all turned out great. I have 2 gals that couldn't make it so as soon as I have them get theirs done...will take pictures. This one is mine...it is an old cook book...and I am going to be putting my favorite recipes and tid bits into it!!!
Got my December Class all put together....it's a quick and easy one....great chance to get out of the house and take a break!!!!
Pretty Pendants & Pins
Tuesday, December 18, 6:30-8:30
Cost $5.00
Deadline: 12/15/12
Haven't posted a recipe in a while....Here's a simple Italian dish!!!
Sausage and Tomato Rigatoni
4 c. rigatoni pasta, uncooked
1 lb. Italian sausage, cut into chunks
1 red onion, sliced
1/4 c. tomatoe paste
1/4 c. Sun-Dried Tomatoe Dressing
1/4 c. chopped fresh parsley
1/4 c. grated Parmesan Cheese
Cook pasta as directed on pkg. Brown sausage in large skillet, drain. Stir in onions and tomatoe paste, cover. Cook 15 min. stirring occasionally. Stir in dressing. Toss sausage misture with pasta, sprinkle with parsley and cheese. Enjoy and Bon Apetit!!!
I think I will sign up for the jewelry class. I have an idea of using it for some books. (I also sent an email about the altered book class.)
ReplyDeleteI like decorating envelopes, thanks for reminding me - as I don't always do it. Good idea for the little stamps.